Showing posts with label Birthday. Show all posts
Showing posts with label Birthday. Show all posts

Friday, May 28, 2010

A pound down~

Woo hoo-I lost a pound. So happy. Tonight I'm not doing overtime again and I'm so happy. I gave Cole his birthday present and he was really excited.

His Dad did leave a depressing sounding message on his birthday and later Cole called him back and asked him if he was going to come in for his birthday but his dad said he couldn't because its so hard with Adam.

What a freak. He hasn't spoken to his son in two months and he gets an invite and declines it-where are his priorities? We do get to read on facebook all about his father Wheeling and fishing with Cole's sister though so that is really nice. His mother squeezed out 15 mins on a break at work for him. These people are too much.

This evening we are having Kelly & Rodney over for supper. I'm making Spaghetti & Meatballs, Garlic Bread, Caesar Salad, & Apple Crisp. Not low fat but I'll be using my flex points. I love feeding people who appreciate it-it feels good.

Have a great weekend peeps~

Tuesday, May 25, 2010

Birthday and a Recipe~

Well Cole's Birthday is finally here-the only thing-the tickets are not-boo. I'm printing my confirmation out in case they don't arrive today-haha-oh well.

I'm anxious to see if his family will call for his birthday and whether or not he will get into it with his dad-only time will tell I guess.

Yesterday I got home from work and after being on the computer a bit I did my Wii Fit-burned over 300 calories and all in the comfort of air conditioning-didn't stop me from sweating though-holy running in place can wear you out.

Anyways I tried another recipe from ww online-Chicken Parmigiana-here are the pics:

You take a pound of chicken and flatten it with a malletDip it in two egg whites-and then in 1/2 bread crumbs with 1 tbsp Italian seasoningFry it in 1tsp of olive oil until no longer pick on the inside-four mins per sidePour 1/2 cup of pasta sauce in an 8 inch square pan and place chicken on top, spread with another cup of sauce and then sprinkle with 1/2 mozza cheese and 1 tbsp Parmesan cheese ( I only had cheddar)I paired it with peas and a red baked potato. So Yummy~Makes 4 servings 5 pts each-One thing that is definitely impressing me with the recipes is that I enjoy all them and I find the portions are pretty decent for the pts ratio.